Sunday, May 16, 2010

Waffles with Vanilla Ice Cream and Strawberry Sorbet


Although we don't have this often, when we do it's a treat. We try to indulge in this brunch of champions once a month or for special occasions. If I don't have strawberry sorbet in the freezer, strawberries in syrup from the grocery store is the next best thing. Yum.

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10 comments:

Jennifer said...

What a fabulous creation! indeed it is good to indulge some times and brunch is a great time!

Katrina said...

Mmm, the sorbet and ice cream on waffles sounds yummy!

Unknown said...

Looks very tasty. Nice combination. Ice cream and waffles..sounds so good!

Manggy said...

I don't think I can limit something as luscious as this to just brunch!! :P```

foodiePrints said...

Oh this brings back happy memories.

As children, my sisters and I visited family friends in Montreal almost every year. One family we stayed with would make it a point to have a dessert night that involved waffles and ice cream.

Your plating looks amazing Shari!

Cheers!

Kristen - Dine & Dish said...

My kids would be soooo all over that! Yum!

Eliana said...

what a great way to endulge! love every part of it!

Peabody said...

Oh my yes...a perfect brunch indeed!

Lori said...

Mmmm...waffles and ice cream! A combo I haven't had in a while and now after seeing this I won't be able to get it off my mind. :) It looks delicious!

sunita said...

Am eyeing the sorbet ;-)