Discover how to make the crispiest, most flavorful almond-fried chicken. This recipe combines seasoned chicken, a crispy almond coating, and a perfect frying technique for an irresistible dish.
Recipe: Almond Fried Chicken
Makes: 6 servings
Ingredients:
6 boned, skinned, chicken breasts (about 1½ pounds), flattened
⅓ cup flour
⅛ teaspoon salt
1 egg
3 tablespoons whipping cream
2 cups almonds, finely chopped {you can use hazelnuts or cashews or your favorite nut}
8 tablespoons peanut oil
⅓ cup flour
⅛ teaspoon salt
1 egg
3 tablespoons whipping cream
2 cups almonds, finely chopped {you can use hazelnuts or cashews or your favorite nut}
8 tablespoons peanut oil
Instructions:
- Prepare the Breading Station: In one shallow dish, combine flour and salt. In a second dish, beat together the egg and whipping cream. In a third dish, place finely chopped almonds. Set up a wire cooking rack to hold the breaded chicken.
- Bread the Chicken: Pat chicken breasts dry with a paper towel. Sprinkle with salt and pepper, then dredge in the flour mixture. Dip in the egg-cream mixture, followed by the chopped almonds. Season at each stage for even flavor.
- Fry and Bake: Heat peanut oil in a pan over medium heat. Brown the chicken on all sides until crispy. Once browned, transfer the chicken to a 375°F oven to finish cooking. Bake until juices run clear.
Tasting Notes
Crispy on the outside and juicy on the inside, this almond-fried chicken is a twist on classic fried chicken with a nutty, crunchy coating that adds flavor and texture. Serve with your favorite sides for an unforgettable meal.
Crispy on the outside and juicy on the inside, this almond-fried chicken is a twist on classic fried chicken with a nutty, crunchy coating that adds flavor and texture. Serve with your favorite sides for an unforgettable meal.
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18 comments:
I've been following your blog for a while and am just really grateful that you are doing better.
Congratulations on forward momentum!
That's truly fabulous news!
Hugs, you are amazing! :)
Im so happy for you!And love yr determination ;-)...god bless
So happy for you, Shari! All the best!
A thousand congratulations, though that's not nearly enough! A happy day indeed. Perfect for a treat!
Cheers,
*Heather*
*BIG HUG*
That's wonderful! So good to hear. And, that's some delicious-looking chicken too.
I am so glad you are doing better. I am in TWD with you and did the TWD xmas card exchange with you...hugs and cheers from Connecticut!
Congratulations on being cancer-free! Fried chicken is definitely the way to go :)
Best news ever...you did it! Great looking chicken, too.
amazing amazing! Keep strong xoxoxo
Just found your blog and I love the first recipe I see already!...
and Congratulations on beating Cancer. Amen. I'm sure with that news you feel you can move on with your life.
Congratulations on beating cancer. And, as a bonus, on making this delicious looking fried chicken. It looks amazing.
Congratulations Shari! I am so happy for you, for your kids, for your family and all your loved ones.
That's really good news ! Hope you continue to stay strong ! And yes, nothing beats fried chicken better for a celebration with the kids and family !
You GO girl!
Shari,
I have been a bit behind the food blogging scene the past few months. I knew you were sick; I meant to send a note. I am ashamed that I didn't say anything. Even though, I was silent, I thought of you often. This post, brings joy to me. I am so glad to hear the news; really fantastic!!!!
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